Description
This easy 3-ingredient carnivore bread recipe makes a firm, sliceable loaf with eggs, milk powder, and baking powder. It’s ideal for sandwiches, toast, and simple carnivore-style meals.
Ingredients
Scale
- 3 large eggs
- 1 cup milk powder
- 1 teaspoon baking powder
Instructions
1. Preheat: Preheat oven to 350°F (175°C). Line a loaf pan with parchment paper.
2. Whisk eggs: Add eggs to a mixing bowl and whisk until slightly frothy.
3. Mix: Add milk powder and baking powder. Mix until a thick, even batter forms with no dry pockets.
4. Transfer: Pour batter into the parchment-lined loaf pan and smooth the top.
5. Bake: Bake for 20–25 minutes, until golden and the center is fully set.
6. Cool: Remove from the oven and cool completely before slicing.
Notes
Let the bread cool completely before slicing to prevent a gummy or compressed center. Baking times can vary depending on the oven and loaf pan.
Nutrition
- Serving Size: 1 slice
- Calories: 105 kcal
- Sugar: 2 g
- Sodium: 160 mg
- Fat: 4.5 g
- Saturated Fat: 2.1 g
- Unsaturated Fat: 2.2 g
- Trans Fat: 0 g
- Carbohydrates: 4 g
- Fiber: 0 g
- Protein: 7 g
- Cholesterol: 80 mg